One place. One season. One squeeze.
01 · One place
About 97% Picual olives, from Jaén.
Picked, pressed and bottled in Jaén, Spain. Graza is never blended, and it always comes from one place.
Get the pair · $37 →
“Sizzle” 750 mL + “Drizzle” 500 mL
02 · One season
Fresh is always best.
Every bottle is picked, pressed, bottled and shipped in the same season, for that “just-picked” flavor. The harvest date is right on the label, so you can check.
03 · One squeeze
It started with the squeeze bottle.
Chef-inspired, because chefs have been squeezing olive oil for years. Refills come in “beer cans”: nitrogen-sealed and fully opaque, to protect light-sensitive oil.
Who's behind it
Andrew Benin, co-founder.
It started with chef-inspired squeeze bottles. Today: “Sizzle” to cook, “Drizzle” to finish.
